Serum amylase test
SERUM AMYLASE TEST
DESCRIPTION – an amylase test measures the amount of amylase in your blood or urine. Amylase is an enzyme or special protein, that helps you digest carbohydrates. Most of the amylase in your body is made by your pancreas and salivary glands. A small amount of amylase in your blood and urine is normal
METHODOLOGY – quantitative enzymatic
TURN AROUND TIME – within 24 hours
SPECIMEN REQUIERED –
COLLECT – serum separator or plasma separator tube
SPECIMEN PREPARATION – allow serum to clot completely at room temperature. Separate serum or plasma from cells within 2 hours of collection. Transfer 1 ml of serum to transport tube
STORAGE/TRANSPORT TEMPERATURE – refrigerated
STABILITY – ambient: 1 week; refrigerated: 1 month; frozen: 1 month
UNACCEPTABLE CONDITION – body fluid, urine, specimen containing citrate, oxalate or EDTA
SPECIAL INSTRUCTIONS – clinical history is mandatory
